97 West Kitchen & Bar

97 West Kitchen & Bar is Hotel Drover's featured eatery led by Executive Chef Grant Morgan. Featuring a broad offering of contemporary Texas fare, elevated ranch classics, and reimagined Southern comfort foods. 

BEST of TEXAS DINING, Stockyards Style

Domino's Pizza

Welcome to Domino's at 2680 N Main St, where we work to give you the best in pizza delivery and more! We're the restaurant to beat, giving you tons of ways to customize your pizza and delivering them directly to you!

Fat Tuesday

Fat Tuesday is the leading brand of frozen cocktails!

Second Rodeo Brewing Co.

Second Rodeo Brewing Company is a backyard bar with chef-driven grub, live music and outdoor games for the whole family.  Guests will enjoy Jason Boso's signature beer, brewed in-house under the rustic interior's dramatic, retractable roof.

Love Shack

The Love Shack is a live music and burger joint located in Fort Worth’s historic Stockyards District. Chef Tim Love puts his signature Western spin on classics like Texas Angus burgers and hand-cut fries.

Atico Fort Worth

Ático Fort Worth brings to you a rooftop eatery and bar with a luxurious and dapper feel while offering unparalleled views of the Historic Fort Worth Stockyards and glimmering lights of downtown Fort Worth.

Riscky's Barbeque

This Fort Worth staple has been serving up authentic Texas barbeque for over 75 years, slow cooking ribs, chicken and ham in Riscky’s famed barbeque pits.

Biscuit Bar in Mule Alley

Owners Jake and Janie Burkett opened the first Biscuit Bar location in Plano in 2018, looking to reimagine and reinvigorate a Texas cuisine staple, the biscuit.

Taco Heads

Fast casual tacos and margaritas and margaritas togo!!

El Pollo Regio

Pollo Regio originated in Monterrey, Mexico and brought it’s authentic recipe for open flame-grilled chicken to Texas in 1995.

Los Vaqueros

The Cisneros famly welcomes you to this 1915 Packinghouse which has been personally restored to house this eating establishment. Los Vaqueros uses only fresh poultry, seafood and meat. Foods are prepared without using preservatives or MSG.

Provender Hall

Marcus Paslay’s exciting new restaurant, Provender Hall, is an upscale-casual American grill and smokehouse.